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Fireside at la Madeleine

November 16, 2009

When the weather gets cool and my stomach starts growling, one of my go-to restaurants is la Madeleine, a French cafe-bakery with locations throughout the DC-area. Serving up good French country fare — hearty soups, crusty breads and a range of pastas, salads and quiche — la Madeleine appeals to me mostly because many of its locations feature a huge, roaring fire.

Sitting fireside with a huge bowl of creamy tomato basil soup, accompanied by chewy whole wheat bread for dipping, is one of the coziest locations imaginable. The tables are often crowded with groups of students studying, taking advantage of oversized tables and ample space to spread out books and papers.
(My dad has a theory that only women — or men dragged there by their wives — eat at la Madeleine. He may be right…)
Not-so-secretly, I want la Madeleine’s decorators to fix up my future home in a French country style. Every square inch of the restaurant is covered with heavy wooden furniture, old books and artwork.
During my last visit, it was cold and drizzling outside. But inside by the fire, I was happy. There’s no better feeling than being warm and having a bellyfull of delicious food. If I can’t be back in France, this may be the next best thing.
Vive la France!
Have you ever been to France? I’ve been twice and can’t wait to go back — there are just an endless number of things to see and do in Paris alone, let alone the rest of the country.
6 Comments leave one →
  1. Simone permalink
    November 16, 2009 10:26 pm

    i remember when we ate there waaaay back when! aw memories….

  2. la Madeleine permalink
    November 16, 2009 10:57 pm

    Bonjour Erin, Merci beaucoup for your lovely post. Amanda Breauxla Madeleine

  3. Erin @ Big Girl Eats permalink
    November 17, 2009 1:56 am

    Oh so beautiful! I love heavy wood furniture too. I've never been to France and absolutely want to go. I love your TripAdvisor map as well. So jealous of all the places you've been!

  4. Benjamin permalink
    November 17, 2009 7:42 pm

    The French do some things exquisitely…One of my housemates is from Provence (Lauren met her last month). We've been working through Lou Seibert Pappas' Crêpes cookbook by making different variations of batter, cutting up toppings and setting a hot plate in the middle of the dining room table so all the housemates can sit, cook and eat together.Perfect weekend brunch.

  5. bayernbound permalink
    November 17, 2009 8:56 pm

    the south coast is lovely! loved marseille and nice.


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